Hello everyone! Betsy here sharing this cute, season-appropriate ice cream card! I used the We All Scream For Ice Cream stamp set. Let me show you how I made my card.

I composed and sized my image on the computer and printed it out onto white card stock. I did also computer journal a sentiment a bit later, die cut it and backed it with colored card stock. Then I started by coloring the waffle cone. I google imaged waffle cones using Copic markers so I could get the colors right.

I started on the bottom layers of ice cream. To give the ice cream some texture, I did not color the whole scoop of ice cream. I colored darker on the left and lighter to the right. I also used slightly curved dashes to show texture and left a fair amount of white space.

After the coloring was done, I fussy cut the image leaving a narrow white border. Next I prepared my background.
I used a polka dot embossing folder and card stock that matched the 3 colors of the ice cream. I cut the colored card stock into ½” strips and adhered them diagonally on the top left and bottom right corners. I adhered that panel and to the White panel I had already trimmed out and then adhered that to an A2 size white card base. Then, I used the embossing folder for texture.

I adhered clay sprinkles to my ice cream with Glossy Accents and I did a small amount of green metallic splatter. I added more glossy accents to the ice cream to make it look wet. I popped up the ice cream cone with foam tape as well as the left side of the sentiment which I used liquid glue to adhere it to the cone where it overlapped. And that finished my card!


Til next time…
Betsy
You can find me on Instagram: @betsybirgeart
Materials used:
- We All Scream for Ice Cream Digital Stamp set
- White card stock – for base, sentiment and panel
- 3 colors of card stock that match the ice cream colors
- Clay sprinkles
- Glossy Accents
- Green metallic pen
- Dotted Embossing Folder
- Banner Die for Sentiment
- Foam tape
- Copic colors used: Cone – E50, E30, E31, E25, E21, E33, E34, E23 Pink Ice Cream – RV00, R83, R85, RV17, R02 Orange Ice Cream – YR20, YR02, YR61, YR15 Yellow Ice Cream – Y000, Y00, Y02, Y15




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